Reading: Psalm 100
A psalm. For giving
grateful praise.
Shout for joy to
the Lord, all the earth.
Worship
the Lord with gladness;
come before him with joyful songs.
Know that the Lord is God.
It is he who made us, and we are his;
we are his people, the sheep of his pasture.
come before him with joyful songs.
Know that the Lord is God.
It is he who made us, and we are his;
we are his people, the sheep of his pasture.
Enter his gates with
thanksgiving
and his courts with praise;
give thanks to him and praise his name.
For the Lord is good and his love endures forever;
his faithfulness continues through all generations (NIV).
and his courts with praise;
give thanks to him and praise his name.
For the Lord is good and his love endures forever;
his faithfulness continues through all generations (NIV).
Reflection
I am glad that
we celebrate Thanksgiving in early October here in Canada. I cannot imagine
waiting until late November to celebrate this holiday as Americans do. It puts
Thanksgiving too close to Christmas, and it delays it too long after the
harvest has been gathered. By late November, harvest time is just a distant
memory, and much of the country is already in winter's icy grip. Thanksgiving
is after all a harvest festival, signalling our thankfulness to God for the
bounty of the earth.
When you grow
up on a prairie farm, as I did, you appreciate the traditional aspects of
Thanksgiving all the more. You are reminded each day that the food on your
table does not simply come from a store. You are actively engaged in producing
the nourishment that sustains your own life.
As a youngster
I sat down to many a Thanksgiving feast, and almost all the food found on that
groaning table was home-grown. I watched those vegetables growing in our garden
in the hot summer sun. I even pulled the weeds from around those peas. And
those mashed potatoes, I helped my mother hill those tubers in the spring and
then dug them up after the frost hit in the fall.
My brother
loved growing pumpkins, and mom would turn his favourite into the best pumpkin
pie east of the Rockies. And how can you eat pumpkin pie without a mound of
whipped cream on top? Well let me tell you, it tastes even better, when just
that morning you milked the cows that produced that sweet rich cream. Oh, and
that huge turkey—we'll miss that pompous strutting gobbler out by the hen house.
But I'm sure we'll get over it, somehow. For now, let's just dig in.
Let's all dig
in, and give thanks to the God, who made all this possible. This sumptuous feast
has been brought to you by Him. Now that's Thanksgiving!
The great God
in heaven has been kind to us. He has answered our prayers. He brought the
warmth of spring and the rain of heaven. He caused his face to shine upon us.
The rich earth responded to his touch. It brought forth its bounty, and now
around this table we have gathered together as a family to celebrate God's
great goodness to us.
As the
psalmist declares, "It is he who made us, and we are his; we
are his people, the sheep of his pasture." So today with joy-filled hearts we enter his gates with thanksgiving and his
courts with praise. We give
thanks to him and praise his name.
Response: Heavenly Father, thank you for all your kindness. You have been so good to us! Help us
to maintain an attitude of gratitude all year long and not only on Thanksgiving
Day. Amen.
Your Turn: What blessings
from God's hand are you most grateful for?
4 comments:
Thanks David. I love it! The 100th . . . truly one of my favourite Psalms. Although I wasn't raised on a farm my spirit danced along with your reflections, for I did have some exposure to many of the elements at points in my life, and therefore I could relate. Beautiful pics, too (the cathedral-like tree canopy, especially). ~~+~~
I loved your word pictures, David, of pulling those weeds around the peas, and the turkey strutting in the yard. For us it was most often capons and my Mom makes excellent pumpkin pie too. You might need to get a copy of my book and read more. ;) Your photos are lovely.
Appreciating the beautiful colours of fall and the food we grow and what is provided to us.
What a delicious post. I love the gratitude that shouts from your words. We need to do this more often - give thanks for what we have before us. Good one, David, and like Peter said, beautiful photos!
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